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I had the opportunity to interview WWE Superstar Trick Williams on my “What Is Your Bagel Order?” series. Watch the full episode below to see us talk about why he wanted a bagel I literally couldn’t find, and see all episodes HERE , but with Trick we also discussed his upcoming match with Sami Zayn at Wrestlemania for the United States Championship, how Randy Orton has been a mentor, and how I can achieve 1% of his aura. Heading Into Your First WrestleMania Jeremy: You’re he

Thinking back, Smorgasburg really launched before food was cool, before there were lines everywhere, before we were all documenting everything, and before there were food markets all over NYC. Still, well over a decade later, they are at the forefront of helping curate and support small food businesses, alot of them immigrant owned and first time entrepreneurs! In one afternoon you can get a taste of food from every corner of the world, truly making it such a special place! S

So much NYC Restaurant news this week! Here are the highlights of what you need to be eating this April! This is part of this week’s new episode of the “Let Me Tell You Why” podcast, which you can listen to in full below. Strange Delight Strange Delight, the seafood restaurant in Fort Greene is launching their first ever brunch menu, taking inspiration from New Orleans! Standouts include a breakfast sandwich with eggs, cheese, watercress and pepper jelly, all on a house made

I had the opportunity to interview pastry chef and influencer Jacqueline Spiegel, aka @jaxxsnax on my “What Is Your Bagel Order?” series. Watch the full episode below to see us talk about her…unusual bagel order, and see all episodes HERE , but with Jaq, we discussed our fav Jewish foods, Jewish Mothers, and the definition of “upstate” in New York. Top Three Jewish Foods Jackie: Food number one is probably babka, even though it’s like Polish or what is it like Eastern Europe

This was actually my first time seeing the Red Bulls live! It was an easy drive into Harrison, NJ to get to their home at Sports Illustrated Stadium, but there is also a train station right in front as well. The venue is intimate with seating for 25,000, and I was so impressed with the true passion of the fans, the entire South Ward section chants the entire game, non stop! Below is a list of not only what I tried and my thoughts on it, but everything available at the stadium

I had the opportunity to interview sitting US Senator from California Alex Padilla my “What Is Your Bagel Order?” series. Watch the full episode below, and see all episodes HERE , but with Senator Padilla we discussed what we can do to stop Trump, the importance of the midterm elections, what can be done to fix ICE, how Republicans are trying to strip away voting rights, and more! Presidential Authority and Congressional Oversight Jeremy: We’ve seen Trump go well beyond his

So much NYC Restaurant news this week! Here are the highlights of what you need to be eating this March! This is part of this week’s new episode of the “Let Me Tell You Why” podcast, which you can listen to in full below. Japanese Ramen Noodle Lab Q (pop up) Ramen Chef Hiroshi Hiraoka from Sapporo’s Japanese Ramen Noodle Lab Q will be in NYC for two special pop ups the weekends of March 21-22, and March 28-29 at Towa, and then March 30-April 3 at nonono, brining his award win

Back at Citi Field again, and back to the stadium that has been named as one of the 10 best stadium foods in the country for the 4th straight year. I went in to try as much as I could at their press preview, and below are the 5 best things I tried, alongside EVERYTHING that’s new at the ballpark this year! I can’t guarantee the Mets are always going to win, but I can guarantee that you will never leave a game hungry! MY FAVORITE OF WHAT’S NEW Adam Richman’s Burger Hall of Fam

Nami Nori is some of my favorite sushi in NYC, so any time they have something new, I am going to be super excited! A year or so ago, that was their bakery Postcard, but now that space has been reinvented into TBD Gimbap, a fast causal restaurant focusing on one of my favorite Korean treats! What is Gimbap? I think visually its easy to compare gimbap (or kimbap) to Japanese sushi, but its actually very different for the one distinct reason that makes sushi, well sushi. Instea

So much NYC Restaurant news this week! Here are the highlights of what you need to be eating this March! TBD Gimbap From the Nami Nori team, and taking over their old Postcard Bakery location is TBD Gimbap. Its going to open March 11th and have a takeaway menu with a selection of gimbaps, beef bulgogi, spicy pork, tuna mayo, special ham, soy garlic tofu, and carrot inferno, plus they will have desserts and more specials. Jack’s Wife Freda Jack’s Wife Freda is launching a bran